1/2 c cooked grits
2 large eggs
1 c buttermilk*
3 T unsalted butter, melted
1-1/4 c all-purpose flour
2 T sugar
2 t baking powder
1/2 t baking soda
1/2 t salt

1 old, soft banana (optional)

1. With a blender**, mix cooked grits, eggs, buttermilk, butter, and optional banana.
2. Sift together the dry ingredients
3. When you are ready to cook, mix dry and wet ingredients

*If you have no buttermilk, mix 1 c milk and 1 T vinegar and leave it alone for 15 minutes

**A blender does a wonderful job of incorporating the grits into the mix.